1、英国人对早餐非常讲究,英国餐馆中所供应的餐点种类繁多,有果汁、水果、蛋类、肉类、麦粥类、面包、果酱及咖啡等。
2、barbecuedpork叉烧
3、我不了解中餐。你可以给我一些建议吗?
4、vegetables素菜
5、烹饪风格:即使常常拿来和川菜作对比,重庆仍旧是当之无愧的中国辣菜圣城,在麻辣程度上重庆菜首屈一指。
6、在佐料的使用上喜好奶油及酒类,在香料上喜好肉寇、肉桂等新鲜香料。
7、Food,foodIloveyouso,
8、aIknownothingaboutChinesefood.Couldyougivemesomesuggestions?
9、breastofdeer鹿脯
10、casserole砂锅
11、meatdiet荤菜
12、abalone鲍鱼
13、curryrice咖喱饭
14、是的,粤菜比较清淡,而鲁菜口味较重、辛辣。
15、kelp,seaweed海带
16、bar-b-q烤肉
17、beancurd豆腐
18、aOh,really.Ilikehotfood.Sowhatisyourrecommendationforme?
19、Peoplesaygoonadiet,butwhatdotheyknow.
20、Youaretheoneonthatmakesmeglow.
21、TomakeyouquickertocooksomeChinesedishes,Iwillintroduceyoutoafamedchef,Mr.YaoChuhao,whoisamasterofChinesecuisine.Sinceyouarealwaysquick-minded,IamprettysureyouwillpickupthebasicskillsaboutChinesecookinginashorttime.
22、噢,是的。我喜欢热的食物。那么你有什么推荐呢?bIthinkMapobeancurdandshreddedmeatinchilisaucearequitespecialanddelicious.WehaveaSichuanfooddiningroom.MayIsuggestyoutogothere?It'sonthethirdfloor.我觉得麻婆豆腐和辣椒酱肉丝很特别很美味。我们有一个川菜饭厅。我建议你去那里怎么样?它在三楼。
23、bird'snest燕窝
24、bWeservelentChinesefood.Whichstyledoyouprefer?
25、aHowaboutSichuanfood?
26、meatbroth肉羹
27、meatbun肉包子
28、TheBritishgenerallyprefertocookinstew,barbecue,fryandfry.Thereareuniquewaystocookmeat,seafoodandgame.
29、Chongqing:chili-friedchickencubes
30、setmeal客饭
31、cantonesecuisine广东菜
32、LearningtocookChinesefoodissuchafabulousdecisionforyou.Asyouknow,ChineseCuisineenjoysalonghistoryandhasmanynutritionalbenefits.
33、preservedbeancurd腐乳
34、Food,foodyoumakemegrow,
35、crispyrice锅巴
36、friedrice炒饭
37、重庆:辣子鸡
38、plainrice白饭
39、localdish地方菜
40、friedporkflakes肉松
41、pig'sknuckle猪脚
42、roastsucklingpig考乳猪
43、aExcuseme,I'dliketotrysomeChinesefood.打扰了,我想试试中餐。
44、bIt'sdividedinto8bigcuisinessuchasCantonesefood,Shandongfood,Sichuanfoodetc.中餐分为8个菜系,例如粤菜、鲁菜、川菜等等。aIsthereanydifference?
45、boiledsaltedduck盐水鸭
46、plainnoodle阳春面
47、sharkfin鱼翅
48、bYes,CantonesefoodislighterwhileShandongfoodisheavierandspicy.
49、preservedmeat腊肉
50、sausage香肠
51、noodleswithgravy打卤面
52、shao-mai烧麦
53、chafingdish,firepot火锅
54、我们提供非常美味的中餐。你喜欢哪种类型?
55、Thereisaspecialpreferenceforbeef,suchasroastbeef,whichisnotonlyservedwithseasonalvegetablesandroastpotatoes,butalsowithalittlemustardsauceonthesteak.
56、beche-de-mer;seacucumber海参
57、Thedish:Lazijicombinescrispychickenbreastcubeswithafireplaceofpeppercorn,toastedsesameanddriedbird's-eyechilistocreateaplateofhot,reddeliciousness.
58、Afternoontea,whichispopularnowadays,isalsohandeddownfromBritain.Itincludesallkindsofsnacks,muffins,fruittartsandsandwiches.
59、Thecuisine:EvencomparedwithfoodfromSichuan,China'smeccaofspicydishes,Chongqingcuisinescoreshighinspicinessandnumb-inducingingredients.
60、seasturgeon海鳝
61、英国人一般较喜爱的烹饪方式有烩、烧烤、煎和油炸。对肉类、海鲜、野味的烹调均有独到的方式。
62、lobster龙虾
63、菜肴:辣子鸡是将酥脆的鸡胸脯块与干胡椒、芝麻和干辣椒一同翻炒,从而做出一盘子火辣辣红彤彤的美味。
64、saltedjellyfish海蜇皮
65、TheBritishareveryparticularaboutbreakfast.TherearemanykindsofmealsinEnglishrestaurants,suchasfruitjuice,fruit,eggs,meat,porridge,bread,jamandcoffee.
66、Intheuseofcondimentslikebutterandwine,inthespiceslikefreshspicessuchasmeat,cinnamon.
67、Hubeiprovince:threedelicacieswredintofuskin
68、对牛肉类有特别的偏好,如烧烤牛肉,在食用时不仅附上时令的蔬菜、烤土豆,还会在牛排上加少许芥末酱。
69、gruel,softrice,porridge粥
70、bear'spaw熊掌
71、scallops干贝
72、有什么不同吗?
73、川菜呢?
74、大多数川菜是又辣又热。它们尝起来不一样。
75、OriginatingfromthevariousregionsofChina,Chinesecuisinehasbeentypicallydividedintofourcategories—GuangzhouCuisine,ShangdongCuisine,JiangsuCuisineandSichuanCuisine,eachhavingwidelyspreadaroundtheworld.
76、bMostSichuandishesarespicyandhot.Theytastedifferently.
77、时下所流行的下午茶也是传来自于英国,内容包括各式小点、松糕、水果挞及三明治等。